Fish Sandwich Burger King
Burger King, a name synonymous with flame-grilled burgers, has also made its mark in the world of seafood with its iconic Fish Sandwich. Since 1975, this delectable offering has been a beloved addition to the Burger King menu, offering a seafood alternative that captures the hearts (and taste buds) of many. In this blog post, we’ll take you on a journey through time, uncovering the fascinating history and flavors of the Burger King Fish Sandwich.
The Whaler: A Bite of History
Back in 1975, Burger King introduced the world to The Whaler, its very first fish sandwich. This small-sized delight featured a tender fish fillet served with a generous slathering of Tartar sauce, all nestled between the soft embrace of a sesame-seed bun. It was an instant hit, offering customers a delightful seafood option alongside their favorite burgers. The Whaler’s combination of crispy, golden-brown fish and the creamy richness of Tartar sauce was a sensation that couldn’t be ignored.
The Long Fish: A Reformulation for Success
As Burger King continued to innovate its menu, in 1978, The Whaler underwent a transformation, emerging as the Long Fish sandwich. This reformulation brought an even bigger and more satisfying fish fillet while retaining the classic Tartar sauce and lettuce. It was a sandwich that not only catered to seafood lovers but also appealed to those looking for a substantial meal.
The Big Fish: A Modern Twist
Fast forward to today, and Burger King’s fish sandwich legacy continues with the Big Fish sandwich. This iteration takes the Fish Sandwich to a whole new level, featuring a crispy Panko-crusted filet that promises a delightful crunch with every bite. Nestled on a soft, buttery brioche bun, the Big Fish is garnished with the tangy goodness of Tartar sauce, crisp pickles, and fresh lettuce.
Burger King’s commitment to quality shines through in the Big Fish sandwich, as it’s made with White Alaskan Pollock fillet breaded in panko breadcrumbs. This choice of fish not only adds a delightful flavor but also aligns with sustainability efforts.
Burger King’s Fish Sandwich has stood the test of time, evolving from its humble beginnings as The Whaler to the modern-day delight of the Big Fish. With a commitment to quality and flavor, it continues to be a favorite choice for those seeking a delicious seafood option in the world of fast food. So, the next time you visit Burger King, consider adding this classic fish sandwich to your order and savor the taste of tradition and innovation all in one bite.
What kind of fish does Burger King use for their fish sandwich?
Burger King uses White Alaskan Pollock for their fish sandwich. This fish is a good source of protein and low in calories.
How is the Burger King fish sandwich made?
The Burger King fish sandwich is made with a White Alaskan Pollock fillet that is breaded with panko breadcrumbs and then fried to perfection. It is then topped with iceberg lettuce, sweet tartar sauce, and pickles and served on a toasted brioche-style bun.
What are the calories in a Burger King fish sandwich?
A Burger King fish sandwich has 560 calories. It also has 30 grams of fat, 5 grams of saturated fat, 0 grams of trans fat, 52 milligrams of cholesterol, 1275 milligrams of sodium, 54 grams of carbohydrates, 2 grams of dietary fiber, and 9 grams of sugar.
Is the Burger King fish sandwich gluten-free?
The Burger King fish sandwich is not gluten-free. The bun contains wheat, which is a gluten-containing grain.
Is the Burger King fish sandwich vegetarian or vegan?
The Burger King fish sandwich is not vegetarian or vegan. The fish fillet is made with real fish, and the bun contains eggs and milk.
Does Burger King have any other fish sandwiches?
Yes, Burger King has a few other fish sandwiches. They have the Big Fish Sandwich, the Fish Royale Sandwich, and the Fish Taco.
What are the nutritional differences between the Burger King fish sandwiches?
The nutritional differences between the Burger King fish sandwiches are minor. The Big Fish Sandwich has the most calories, followed by the Fish Royale Sandwich and the Fish Taco. The Fish Taco has the least amount of fat and saturated fat.